6 Pack of News vol. 3

Is there a limit to the craziness in the craft beer world brewing processes?  Georgia based Terrapin Beer Co. is testing how far you can push the line in releasing Chopsecutioner bat wood aged IPA.  Yes, that is an IPA brewed on baseball bat chips….  http://terrapinbeer.com/portfolio-item/chopsecutioner/

If you’re in NJ and are looking for a craft beer festival in a more unique setting, check out Battleship New Jersey Beer Fest in Camden.  http://www.battleshipnewjersey.org/event/garden-state-craft-brewers-guild-beer-festival-aboard-the-battleship/

Early in my drinking life, I was a Bud Ice guy but thankfully I grew out of that phase so I never wound up serious enough about it to risk dying to save some god awful Bud Ice cans.  A great story from the NY Post: http://nypost.com/2017/04/26/man-arrested-for-running-into-house-fire-to-save-his-beer/

Ever wonder what the world’s oldest beer would taste like?  China apparently has the answer….sour barnyard…..but in a good way.  Delicious! http://www.cnn.com/2017/04/25/foodanddrink/5000-year-old-beer-china/

Great news! The “I’m offended by everything” culture is sliding it’s way into the craft beer world now too.  Stop naming your beers anything that could be construed as lewd, at least if you want to be recognized by the World Beer Cup.http://www.grubstreet.com/2017/04/brewers-association-cracks-down-on-sexist-beer-names.html

And finally, something a little bit more serious.  Boston Beer founder Jim Koch is going pretty hard against MillerCoors and AB InBev lately.  Here’s an article looking at different sides of his argument that both the government and the 2 biggest companies in brewing are trying to destroy the “little guy.” https://www.fool.com/investing/2017/04/26/boston-beers-jim-koch-wants-more-regulation-to-hel.aspx

 

Leave a Reply

Your email address will not be published. Required fields are marked *